Calories and Nutrients
Information

Egg, white, dried, flakes, glucose reduced

Nutrition Facts

Average Values Per 100 g Daily Value
Calories 351 kcal 17,6 %
Water 14,6 g 0,5 %
Fat 0,0 g 0,1 %
thereof Saturated Fats 0,00 g %
Carbohydrate 4,2 g 1,5 %
thereof Dietary Fiber 0,0 g %
thereof Sugars 4,2 g 4,6 %
Protein 76,9 g 153,8 %

Vitamins

Average Values Per 100 g Daily Value
Vitamin A 0 mcg 0,0 %
Vitamin B-6 0,020 mg 1,0 %
Vitamin B-12 0,49 mcg 49,0 %
Vitamin C 0,0 mg 0,0 %
Vitamin E 0,00 mg 0,0 %

Minerals

Average Values Per 100 g Daily Value
Sodium (Salt) 1.156,0 mg 48,2 %
Calcium, Ca 83,0 mg 10,4 %
Magnesium, Mg 67,0 mg 22,3 %
Iron, Fe 0,2 mg 1,6 %
Phosphorus, P 83,0 mg 10,4 %
Zinc, Zn 0,2 mg 1,0 %

Health threats

Average Values Per 100 g
Alcohol, ethyl 0,0 g
Caffeine 0 mg
Cholesterol 0 mg

Other elements

Average Values Per 100 g
Thiamin 0,0 mg
Riboflavin 2,2 mg
Niacin 0,7 mg
Folic acid 0,0 mcg
Potassium, K 1.042,0 mg

Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.