Cream substitute, liquid, with lauric acid oil and sodium caseinate
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 136 | kcal | 6,8 | % |
| Water | 77,3 | g | 2,6 | % |
| Fat | 10,0 | g | 14,2 | % |
| thereof Saturated Fats | 9,30 | g | 46,5 | % |
| Carbohydrate | 11,4 | g | 4,2 | % |
| thereof Dietary Fiber | 0,0 | g | 0,0 | % |
| Protein | 1,0 | g | 2,0 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin A | 4 | mcg | 0,5 | % |
| Vitamin B-6 | 0,000 | mg | 0,0 | % |
| Vitamin B-12 | 0,00 | mcg | 0,0 | % |
| Vitamin C | 0,0 | mg | 0,0 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 79,0 | mg | 3,3 | % |
| Calcium, Ca | 9,0 | mg | 1,1 | % |
| Magnesium, Mg | 0,0 | mg | 0,0 | % |
| Iron, Fe | 0,0 | mg | 0,2 | % |
| Phosphorus, P | 64,0 | mg | 8,0 | % |
| Zinc, Zn | 0,0 | mg | 0,1 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Cholesterol | 0 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Thiamin | 0,0 | mg |
| Riboflavin | 0,0 | mg |
| Niacin | 0,0 | mg |
| Folic acid | 0,0 | mcg |
| Potassium, K | 191,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.