Cereals ready-to-eat, POST, ALPHA-BITS
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 405 |
kcal |
20,3 |
% |
Water | 1,3 |
g |
0,0 |
% |
Fat | 4,1 |
g |
5,9 |
% |
thereof Saturated Fats | 0,80 |
g |
4,0 |
% |
Carbohydrate | 83,5 |
g |
30,9 |
% |
thereof Dietary Fiber | 4,1 |
g |
16,4 |
% |
thereof Sugars | 39,0 |
g |
43,3 |
% |
Protein | 8,5 |
g |
17,0 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
704 |
mcg |
88,0 |
% |
Vitamin B-6 |
1,560 |
mg |
78,0 |
% |
Vitamin B-12 |
4,69 |
mcg |
469,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
3,1 |
mcg |
62,0 |
% |
Vitamin E |
0,06 |
mg |
0,6 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
571,0 |
mg |
23,8 |
% |
Calcium, Ca |
30,0 |
mg |
3,8 |
% |
Magnesium, Mg |
78,0 |
mg |
26,0 |
% |
Iron, Fe |
8,4 |
mg |
60,3 |
% |
Phosphorus, P |
208,0 |
mg |
26,0 |
% |
Zinc, Zn |
4,7 |
mg |
31,3 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
1,2 |
mg |
Riboflavin |
1,3 |
mg |
Niacin |
15,6 |
mg |
Folic acid |
293,0 |
mcg |
Potassium, K |
194,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.