Cereals ready-to-eat, GENERAL MILLS, Cinnamon Grahams
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 378 |
kcal |
18,9 |
% |
Water | 2,6 |
g |
0,1 |
% |
Fat | 2,8 |
g |
4,0 |
% |
thereof Saturated Fats | 0,50 |
g |
2,5 |
% |
Carbohydrate | 86,0 |
g |
31,9 |
% |
thereof Dietary Fiber | 3,2 |
g |
12,8 |
% |
thereof Sugars | 38,0 |
g |
42,2 |
% |
Protein | 5,0 |
g |
10,0 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
501 |
mcg |
62,6 |
% |
Vitamin B-6 |
1,670 |
mg |
83,5 |
% |
Vitamin B-12 |
5,00 |
mcg |
500,0 |
% |
Vitamin C |
20,0 |
mg |
33,3 |
% |
Vitamin D |
3,3 |
mcg |
66,0 |
% |
Vitamin E |
0,31 |
mg |
3,1 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
789,0 |
mg |
32,9 |
% |
Calcium, Ca |
333,0 |
mg |
41,6 |
% |
Magnesium, Mg |
27,0 |
mg |
9,0 |
% |
Iron, Fe |
15,0 |
mg |
107,1 |
% |
Phosphorus, P |
67,0 |
mg |
8,4 |
% |
Zinc, Zn |
12,5 |
mg |
83,3 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
1,3 |
mg |
Riboflavin |
1,4 |
mg |
Niacin |
16,7 |
mg |
Folic acid |
314,0 |
mcg |
Potassium, K |
147,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.