Cereals, QUAKER, Instant Oatmeal, low sodium, dry
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 365 |
kcal |
18,3 |
% |
Water | 9,1 |
g |
0,3 |
% |
Fat | 7,1 |
g |
10,1 |
% |
thereof Saturated Fats | 1,25 |
g |
6,3 |
% |
Carbohydrate | 67,3 |
g |
24,9 |
% |
thereof Dietary Fiber | 9,8 |
g |
39,2 |
% |
thereof Sugars | 1,1 |
g |
1,2 |
% |
Protein | 13,0 |
g |
26,0 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
1.180 |
mcg |
147,5 |
% |
Vitamin B-6 |
1,570 |
mg |
78,5 |
% |
Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Vitamin E |
0,64 |
mg |
6,4 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
278,0 |
mg |
11,6 |
% |
Calcium, Ca |
393,0 |
mg |
49,1 |
% |
Magnesium, Mg |
134,0 |
mg |
44,7 |
% |
Iron, Fe |
29,4 |
mg |
210,0 |
% |
Phosphorus, P |
452,0 |
mg |
56,5 |
% |
Zinc, Zn |
3,0 |
mg |
20,1 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
1,2 |
mg |
Riboflavin |
1,3 |
mg |
Niacin |
15,7 |
mg |
Folic acid |
281,0 |
mcg |
Potassium, K |
375,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.