Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, prime, raw
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 173 |
kcal |
8,7 |
% |
Water | 68,7 |
g |
2,3 |
% |
Fat | 8,7 |
g |
12,4 |
% |
thereof Saturated Fats | 3,30 |
g |
16,5 |
% |
Carbohydrate | 0,0 |
g |
|
% |
thereof Dietary Fiber | 0,0 |
g |
|
% |
thereof Sugars | 0,0 |
g |
|
% |
Protein | 22,2 |
g |
44,5 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
0 |
mcg |
0,0 |
% |
Vitamin B-6 |
0,500 |
mg |
25,0 |
% |
Vitamin B-12 |
2,79 |
mcg |
279,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
51,0 |
mg |
2,1 |
% |
Calcium, Ca |
3,0 |
mg |
0,4 |
% |
Magnesium, Mg |
24,0 |
mg |
8,0 |
% |
Iron, Fe |
2,0 |
mg |
14,6 |
% |
Phosphorus, P |
213,0 |
mg |
26,6 |
% |
Zinc, Zn |
2,8 |
mg |
18,7 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
59 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,1 |
mg |
Riboflavin |
0,2 |
mg |
Niacin |
4,3 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
371,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.