Waffles, plain, frozen, ready -to-heat, toasted
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 312 |
kcal |
15,6 |
% |
Water | 30,6 |
g |
1,0 |
% |
Fat | 9,6 |
g |
13,7 |
% |
thereof Saturated Fats | 1,63 |
g |
8,2 |
% |
Carbohydrate | 49,3 |
g |
18,3 |
% |
thereof Dietary Fiber | 2,4 |
g |
9,6 |
% |
thereof Sugars | 5,0 |
g |
5,6 |
% |
Protein | 7,2 |
g |
14,4 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
398 |
mcg |
49,8 |
% |
Vitamin B-6 |
1,040 |
mg |
52,0 |
% |
Vitamin B-12 |
2,90 |
mcg |
290,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Vitamin E |
0,98 |
mg |
9,8 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
730,0 |
mg |
30,4 |
% |
Calcium, Ca |
307,0 |
mg |
38,4 |
% |
Magnesium, Mg |
24,0 |
mg |
8,0 |
% |
Iron, Fe |
6,9 |
mg |
49,4 |
% |
Phosphorus, P |
429,0 |
mg |
53,6 |
% |
Zinc, Zn |
0,5 |
mg |
3,5 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
15 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,5 |
mg |
Riboflavin |
0,7 |
mg |
Niacin |
8,9 |
mg |
Folic acid |
64,0 |
mcg |
Potassium, K |
144,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.