Toaster Pastries, KELLOGG, KELLOGG'S POP TARTS, Strawberry
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 394 |
kcal |
19,7 |
% |
Water | 12,5 |
g |
0,4 |
% |
Fat | 10,5 |
g |
15,0 |
% |
thereof Saturated Fats | 2,90 |
g |
14,5 |
% |
Carbohydrate | 71,0 |
g |
26,3 |
% |
thereof Dietary Fiber | 1,1 |
g |
4,4 |
% |
thereof Sugars | 33,0 |
g |
36,7 |
% |
Protein | 4,7 |
g |
9,4 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin B-6 |
0,400 |
mg |
20,0 |
% |
Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
355,0 |
mg |
14,8 |
% |
Calcium, Ca |
24,0 |
mg |
3,0 |
% |
Magnesium, Mg |
11,0 |
mg |
3,7 |
% |
Iron, Fe |
3,5 |
mg |
25,0 |
% |
Phosphorus, P |
55,0 |
mg |
6,9 |
% |
Zinc, Zn |
0,3 |
mg |
2,0 |
% |
Health threats
Average Values |
Per 100 g |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,3 |
mg |
Riboflavin |
0,3 |
mg |
Niacin |
3,8 |
mg |
Potassium, K |
93,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.