Toaster Pastries, KELLOGG, KELLOGG'S POP TARTS, Blueberry
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 408 |
kcal |
20,4 |
% |
| Water | 12,5 |
g |
0,4 |
% |
| Fat | 13,3 |
g |
19,0 |
% |
| thereof Saturated Fats | 2,02 |
g |
10,1 |
% |
| Carbohydrate | 68,4 |
g |
25,3 |
% |
| thereof Dietary Fiber | 1,1 |
g |
4,4 |
% |
| thereof Sugars | 30,9 |
g |
34,3 |
% |
| Protein | 4,6 |
g |
9,2 |
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
0 |
mcg |
0,0 |
% |
| Vitamin B-6 |
0,380 |
mg |
19,0 |
% |
| Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
| Vitamin C |
0,0 |
mg |
0,0 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
350,0 |
mg |
14,6 |
% |
| Calcium, Ca |
24,0 |
mg |
3,0 |
% |
| Magnesium, Mg |
16,0 |
mg |
5,3 |
% |
| Iron, Fe |
3,5 |
mg |
25,0 |
% |
| Phosphorus, P |
88,0 |
mg |
11,0 |
% |
| Zinc, Zn |
1,3 |
mg |
8,5 |
% |
Health threats
| Average Values |
Per 100 g |
| Cholesterol |
0 |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,3 |
mg |
| Riboflavin |
0,3 |
mg |
| Niacin |
3,8 |
mg |
| Potassium, K |
95,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.