Cake, white, dry mix, pudding-type, enriched
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 423 |
kcal |
21,2 |
% |
Water | 3,5 |
g |
0,1 |
% |
Fat | 9,5 |
g |
13,6 |
% |
thereof Saturated Fats | 2,34 |
g |
11,7 |
% |
Carbohydrate | 81,0 |
g |
30,0 |
% |
thereof Dietary Fiber | 0,7 |
g |
2,8 |
% |
thereof Sugars | 49,0 |
g |
54,4 |
% |
Protein | 3,9 |
g |
7,8 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
0 |
mcg |
0,0 |
% |
Vitamin B-6 |
0,010 |
mg |
0,5 |
% |
Vitamin B-12 |
0,04 |
mcg |
4,0 |
% |
Vitamin C |
0,0 |
mg |
0,0 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Vitamin E |
0,08 |
mg |
0,8 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
665,0 |
mg |
27,7 |
% |
Calcium, Ca |
77,0 |
mg |
9,6 |
% |
Magnesium, Mg |
9,0 |
mg |
3,0 |
% |
Iron, Fe |
1,4 |
mg |
9,7 |
% |
Phosphorus, P |
277,0 |
mg |
34,6 |
% |
Zinc, Zn |
0,3 |
mg |
1,7 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
0,3 |
mg |
Riboflavin |
0,2 |
mg |
Niacin |
2,4 |
mg |
Folic acid |
87,0 |
mcg |
Potassium, K |
72,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.