Babyfood, cereal, with eggs, strained
Nutrition Facts
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Calories | 58 | kcal | 2,9 | % |
| Water | 87,2 | g | 2,9 | % |
| Fat | 1,5 | g | 2,1 | % |
| thereof Saturated Fats | 0,49 | g | 2,5 | % |
| Carbohydrate | 8,0 | g | 3,0 | % |
| Protein | 2,2 | g | 4,4 | % |
Vitamins
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Vitamin B-6 | 0,020 | mg | 1,0 | % |
| Vitamin B-12 | 0,08 | mcg | 8,0 | % |
| Vitamin C | 0,8 | mg | 1,3 | % |
Minerals
| Average Values | Per 100 g | Daily Value | ||
|---|---|---|---|---|
| Sodium (Salt) | 38,0 | mg | 1,6 | % |
| Calcium, Ca | 27,0 | mg | 3,4 | % |
| Magnesium, Mg | 3,0 | mg | 1,0 | % |
| Iron, Fe | 0,5 | mg | 3,9 | % |
| Phosphorus, P | 46,0 | mg | 5,8 | % |
| Zinc, Zn | 0,3 | mg | 2,2 | % |
Health threats
| Average Values | Per 100 g | |
|---|---|---|
| Cholesterol | 51 | mg |
Other elements
| Average Values | Per 100 g | |
|---|---|---|
| Thiamin | 0,0 | mg |
| Riboflavin | 0,1 | mg |
| Niacin | 0,1 | mg |
| Folic acid | 0,0 | mcg |
| Potassium, K | 44,0 | mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.