Babyfood, cereal, barley, dry
Nutrition Facts
Average Values |
Per 100 g |
Daily Value |
Calories | 365 |
kcal |
18,3 |
% |
Water | 6,8 |
g |
0,2 |
% |
Fat | 3,4 |
g |
4,9 |
% |
thereof Saturated Fats | 0,41 |
g |
2,1 |
% |
Carbohydrate | 75,3 |
g |
27,9 |
% |
thereof Dietary Fiber | 8,2 |
g |
32,8 |
% |
thereof Sugars | 3,1 |
g |
3,4 |
% |
Protein | 11,1 |
g |
22,2 |
% |
Vitamins
Average Values |
Per 100 g |
Daily Value |
Vitamin A |
0 |
mcg |
0,0 |
% |
Vitamin B-6 |
0,370 |
mg |
18,5 |
% |
Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
Vitamin C |
2,2 |
mg |
3,7 |
% |
Vitamin D |
0,0 |
mcg |
0,0 |
% |
Vitamin E |
5,00 |
mg |
50,0 |
% |
Minerals
Average Values |
Per 100 g |
Daily Value |
Sodium (Salt) |
12,0 |
mg |
0,5 |
% |
Calcium, Ca |
795,0 |
mg |
99,4 |
% |
Magnesium, Mg |
115,0 |
mg |
38,3 |
% |
Iron, Fe |
47,5 |
mg |
339,3 |
% |
Phosphorus, P |
439,0 |
mg |
54,9 |
% |
Zinc, Zn |
3,1 |
mg |
20,9 |
% |
Health threats
Average Values |
Per 100 g |
Alcohol, ethyl |
0,0 |
g |
Caffeine |
0 |
mg |
Cholesterol |
0 |
mg |
Other elements
Average Values |
Per 100 g |
Thiamin |
2,7 |
mg |
Riboflavin |
2,7 |
mg |
Niacin |
36,0 |
mg |
Folic acid |
0,0 |
mcg |
Potassium, K |
395,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.