Candies, milk chocolate coated coffee beans
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 549 |
kcal |
27,5 |
% |
| Water | 2,4 |
g |
0,1 |
% |
| Fat | 33,2 |
g |
47,4 |
% |
| thereof Saturated Fats | 18,13 |
g |
90,7 |
% |
| thereof Trans Fats | 0,00 |
g |
|
% |
| Carbohydrate | 55,3 |
g |
20,5 |
% |
| thereof Dietary Fiber | 5,7 |
g |
22,8 |
% |
| thereof Sugars | 50,8 |
g |
56,4 |
% |
| Protein | 7,4 |
g |
14,8 |
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
51 |
mcg |
6,4 |
% |
| Vitamin B-6 |
0,030 |
mg |
1,5 |
% |
| Vitamin B-12 |
0,65 |
mcg |
65,0 |
% |
| Vitamin C |
0,0 |
mg |
0,0 |
% |
| Vitamin D |
0,0 |
mcg |
0,0 |
% |
| Vitamin E |
0,44 |
mg |
4,4 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
70,0 |
mg |
2,9 |
% |
| Calcium, Ca |
169,0 |
mg |
21,1 |
% |
| Magnesium, Mg |
64,0 |
mg |
21,3 |
% |
| Iron, Fe |
2,3 |
mg |
16,4 |
% |
| Phosphorus, P |
188,0 |
mg |
23,5 |
% |
| Zinc, Zn |
2,0 |
mg |
13,5 |
% |
Health threats
| Average Values |
Per 100 g |
| Alcohol, ethyl |
0,0 |
g |
| Caffeine |
800 |
mg |
| Cholesterol |
20 |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,1 |
mg |
| Riboflavin |
0,3 |
mg |
| Niacin |
0,3 |
mg |
| Folic acid |
0,0 |
mcg |
| Potassium, K |
413,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.