Candies, ALMOND JOY Candy Bar
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 479 |
kcal |
24,0 |
% |
|---|
| Water | 8,2 |
g |
0,3 |
% |
|---|
| Fat | 26,9 |
g |
38,5 |
% |
|---|
| thereof Saturated Fats | 17,59 |
g |
88,0 |
% |
|---|
| Carbohydrate | 59,5 |
g |
22,0 |
% |
|---|
| thereof Dietary Fiber | 5,0 |
g |
20,0 |
% |
|---|
| thereof Sugars | 48,3 |
g |
53,7 |
% |
|---|
| Protein | 4,1 |
g |
8,3 |
% |
|---|
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin C |
0,7 |
mg |
1,2 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
142,0 |
mg |
5,9 |
% |
| Calcium, Ca |
64,0 |
mg |
8,0 |
% |
| Iron, Fe |
1,3 |
mg |
9,1 |
% |
| Phosphorus, P |
112,0 |
mg |
14,0 |
% |
Health threats
| Average Values |
Per 100 g |
| Cholesterol |
4 |
mg |
Other elements
| Average Values |
Per 100 g |
| Potassium, K |
254,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
