Sauce, mole poblano, dry mix, single brand
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 571 |
kcal |
28,6 |
% |
|---|
| Water | 4,1 |
g |
0,1 |
% |
|---|
| Fat | 41,6 |
g |
59,4 |
% |
|---|
| Carbohydrate | 41,7 |
g |
15,4 |
% |
|---|
| thereof Dietary Fiber | 10,1 |
g |
40,4 |
% |
|---|
| Protein | 7,5 |
g |
15,0 |
% |
|---|
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
1 |
mcg |
0,1 |
% |
| Vitamin B-6 |
0,750 |
mg |
37,5 |
% |
| Vitamin C |
0,0 |
mg |
0,0 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
1.164,0 |
mg |
48,5 |
% |
| Calcium, Ca |
302,0 |
mg |
37,8 |
% |
| Magnesium, Mg |
127,0 |
mg |
42,3 |
% |
| Iron, Fe |
5,7 |
mg |
40,8 |
% |
| Phosphorus, P |
254,0 |
mg |
31,8 |
% |
| Zinc, Zn |
2,5 |
mg |
16,7 |
% |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,1 |
mg |
| Riboflavin |
0,6 |
mg |
| Niacin |
2,5 |
mg |
| Folic acid |
0,0 |
mcg |
| Potassium, K |
602,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
