Snacks, corn-based, extruded, chips, plain
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 518 |
kcal |
25,9 |
% |
|---|
| Water | 0,3 |
g |
0,0 |
% |
|---|
| Fat | 28,4 |
g |
40,6 |
% |
|---|
| thereof Saturated Fats | 3,61 |
g |
18,1 |
% |
|---|
| thereof Trans Fats | 0,63 |
g |
|
% |
|---|
| Carbohydrate | 63,0 |
g |
23,3 |
% |
|---|
| thereof Dietary Fiber | 5,3 |
g |
21,2 |
% |
|---|
| thereof Sugars | 1,2 |
g |
1,3 |
% |
|---|
| Protein | 6,0 |
g |
12,1 |
% |
|---|
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
0 |
mcg |
0,0 |
% |
| Vitamin B-6 |
0,110 |
mg |
5,5 |
% |
| Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
| Vitamin C |
0,0 |
mg |
0,0 |
% |
| Vitamin D |
0,0 |
mcg |
0,0 |
% |
| Vitamin E |
1,36 |
mg |
13,6 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
545,0 |
mg |
22,7 |
% |
| Calcium, Ca |
164,0 |
mg |
20,5 |
% |
| Magnesium, Mg |
84,0 |
mg |
28,0 |
% |
| Iron, Fe |
1,3 |
mg |
9,4 |
% |
| Phosphorus, P |
157,0 |
mg |
19,6 |
% |
| Zinc, Zn |
1,6 |
mg |
10,5 |
% |
Health threats
| Average Values |
Per 100 g |
| Alcohol, ethyl |
0,0 |
g |
| Caffeine |
0 |
mg |
| Cholesterol |
0 |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,0 |
mg |
| Riboflavin |
0,6 |
mg |
| Niacin |
0,4 |
mg |
| Folic acid |
0,0 |
mcg |
| Potassium, K |
135,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
