Calories and Nutrients
Information

Turkey patties, breaded, battered, fried

Nutrition Facts

Average Values Per 100 g Daily Value
Calories 283 kcal 14,2 %
Water 49,7 g 1,7 %
Fat 18,0 g 25,7 %
thereof Saturated Fats 4,69 g 23,5 %
Carbohydrate 15,7 g 5,8 %
thereof Dietary Fiber 0,5 g 2,0 %
thereof Sugars 0,3 g 0,4 %
Protein 14,0 g 28,0 %

Vitamins

Average Values Per 100 g Daily Value
Vitamin A 10 mcg 1,3 %
Vitamin B-6 0,190 mg 9,5 %
Vitamin B-12 0,23 mcg 23,0 %
Vitamin C 0,0 mg 0,0 %
Vitamin D 0,1 mcg 2,0 %
Vitamin E 0,93 mg 9,3 %

Minerals

Average Values Per 100 g Daily Value
Sodium (Salt) 800,0 mg 33,3 %
Calcium, Ca 14,0 mg 1,8 %
Magnesium, Mg 15,0 mg 5,0 %
Iron, Fe 2,2 mg 15,7 %
Phosphorus, P 270,0 mg 33,8 %
Zinc, Zn 1,4 mg 9,6 %

Health threats

Average Values Per 100 g
Alcohol, ethyl 0,0 g
Caffeine 0 mg
Cholesterol 75 mg

Other elements

Average Values Per 100 g
Thiamin 0,1 mg
Riboflavin 0,2 mg
Niacin 2,3 mg
Folic acid 29,0 mcg
Potassium, K 275,0 mg

Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.