McDONALD'S, McFLURRY with OREO cookies
				
					
						Nutrition Facts
						
						
							
								
									
										| Average Values | 
										Per 100 g | 
										Daily Value | 
									
								
								
											| Calories | 										165 | 
										kcal | 
										
											8,3											 | 
										% | 
									
											 | Water | 										63,9 | 
										g | 
										
											2,1											 | 
										% | 
									
											 | Fat | 										5,7 | 
										g | 
										
											8,1											 | 
										% | 
									
											 | thereof Saturated Fats | 										2,57 | 
										g | 
										
											12,9											 | 
										% | 
									
											 | thereof Trans Fats | 										0,56 | 
										g | 
										
																						 | 
										% | 
									
											 | Carbohydrate | 										25,6 | 
										g | 
										
											9,5											 | 
										% | 
									
											 | thereof Dietary Fiber | 										0,1 | 
										g | 
										
											0,4											 | 
										% | 
									
											 | thereof Sugars | 										21,2 | 
										g | 
										
											23,5											 | 
										% | 
									
											 | Protein | 										4,0 | 
										g | 
										
											7,9											 | 
										% | 
									
											 									
								
							 
							
							
						 
						
							
								Vitamins
								
									
										
											| Average Values | 
											Per 100 g | 
											Daily Value | 
										
									
									
																						
											| Vitamin B-6 | 
											0,050 | 
											mg | 
											
												2,5												 | 
											% | 
										
																								
											| Vitamin B-12 | 
											0,58 | 
											mcg | 
											
												58,0												 | 
											% | 
										
																								
											| Vitamin E | 
											0,09 | 
											mg | 
											
												0,9												 | 
											% | 
										
																							
								
							 
	
							
								Minerals
								
									
										
											| Average Values | 
											Per 100 g | 
											Daily Value | 
										
									
									
																						
											| Sodium (Salt) | 
											75,0 | 
											mg | 
											
												3,1											  | 
											% | 
										
																							
											| Calcium, Ca | 
											129,0 | 
											mg | 
											
												16,1											  | 
											% | 
										
																							
											| Magnesium, Mg | 
											14,0 | 
											mg | 
											
												4,7											  | 
											% | 
										
																							
											| Iron, Fe | 
											0,6 | 
											mg | 
											
												4,4											  | 
											% | 
										
																							
											| Phosphorus, P | 
											111,0 | 
											mg | 
											
												13,9											  | 
											% | 
										
																							
											| Zinc, Zn | 
											0,5 | 
											mg | 
											
												3,3											  | 
											% | 
										
																						
								
							 
							
							
								Health threats
								
									
										
											| Average Values | 
											Per 100 g | 
										
									
									
																						
											| Cholesterol | 
											15 | 
											mg | 
										
																							
								
							 
							
							Other elements
							
								
									
										| Average Values | 
										Per 100 g | 
								
								
																				
										| Thiamin | 
										0,0 | 
										mg | 
									
																						
										| Riboflavin | 
										0,2 | 
										mg | 
									
																						
										| Niacin | 
										0,3 | 
										mg | 
									
																						
										| Potassium, K | 
										198,0 | 
										mg | 
									
																					
							
						 
						
					 
				
					Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.