Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 42 |
kcal |
2,1 |
% |
| Water | 89,9 |
g |
3,0 |
% |
| Fat | 1,0 |
g |
1,4 |
% |
| thereof Saturated Fats | 0,63 |
g |
3,2 |
% |
| Carbohydrate | 5,0 |
g |
1,8 |
% |
| thereof Dietary Fiber | 0,0 |
g |
|
% |
| thereof Sugars | 5,2 |
g |
5,8 |
% |
| Protein | 3,4 |
g |
6,7 |
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
58 |
mcg |
7,3 |
% |
| Vitamin B-6 |
0,030 |
mg |
1,5 |
% |
| Vitamin B-12 |
0,47 |
mcg |
47,0 |
% |
| Vitamin C |
0,0 |
mg |
0,0 |
% |
| Vitamin D |
1,2 |
mcg |
24,0 |
% |
| Vitamin E |
0,01 |
mg |
0,1 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
44,0 |
mg |
1,8 |
% |
| Calcium, Ca |
125,0 |
mg |
15,6 |
% |
| Magnesium, Mg |
11,0 |
mg |
3,7 |
% |
| Iron, Fe |
0,0 |
mg |
0,2 |
% |
| Phosphorus, P |
95,0 |
mg |
11,9 |
% |
| Zinc, Zn |
0,4 |
mg |
2,8 |
% |
Health threats
| Average Values |
Per 100 g |
| Alcohol, ethyl |
0,0 |
g |
| Caffeine |
0 |
mg |
| Cholesterol |
5 |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,0 |
mg |
| Riboflavin |
0,2 |
mg |
| Niacin |
0,1 |
mg |
| Folic acid |
0,0 |
mcg |
| Potassium, K |
150,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.