Milk, canned, evaporated, without added vitamin A and vitamin D
				
					
						Nutrition Facts
						
						
							
								
									
										| Average Values | Per 100 g | Daily Value | 
								
								
											| Calories | 135 | kcal | 6,8 | % | 
|---|
											 | Water | 74,0 | g | 2,5 | % | 
|---|
											 | Fat | 7,6 | g | 10,8 | % | 
|---|
											 | thereof Saturated Fats | 4,59 | g | 23,0 | % | 
|---|
											 | Carbohydrate | 10,0 | g | 3,7 | % | 
|---|
											 | thereof Dietary Fiber | 0,0 | g |  | % | 
|---|
											 | thereof Sugars | 10,0 | g | 11,2 | % | 
|---|
											 | Protein | 6,8 | g | 13,6 | % | 
|---|
											 									
								
							 
							
							
						 
						
							
								Vitamins
								
									
										
											| Average Values | Per 100 g | Daily Value | 
									
									
																						
											| Vitamin A | 65 | mcg | 8,1 | % | 
																								
											| Vitamin B-6 | 0,050 | mg | 2,5 | % | 
																								
											| Vitamin B-12 | 0,16 | mcg | 16,0 | % | 
																								
											| Vitamin C | 1,9 | mg | 3,2 | % | 
																								
											| Vitamin D | 0,1 | mcg | 2,0 | % | 
																								
											| Vitamin E | 0,16 | mg | 1,6 | % | 
																							
								
							 
	
							
								Minerals
								
									
										
											| Average Values | Per 100 g | Daily Value | 
									
									
																						
											| Sodium (Salt) | 106,0 | mg | 4,4 | % | 
																							
											| Calcium, Ca | 261,0 | mg | 32,6 | % | 
																							
											| Magnesium, Mg | 24,0 | mg | 8,0 | % | 
																							
											| Iron, Fe | 0,2 | mg | 1,4 | % | 
																							
											| Phosphorus, P | 203,0 | mg | 25,4 | % | 
																							
											| Zinc, Zn | 0,8 | mg | 5,1 | % | 
																						
								
							 
							
							
								Health threats
								
									
										
											| Average Values | Per 100 g | 
									
									
																						
											| Alcohol, ethyl | 0,0 | g | 
																								
											| Caffeine | 0 | mg | 
																								
											| Cholesterol | 29 | mg | 
																							
								
							 
							
							Other elements
							
								
									
										| Average Values | Per 100 g | 
								
																				
										| Thiamin | 0,0 | mg | 
																						
										| Riboflavin | 0,3 | mg | 
																						
										| Niacin | 0,2 | mg | 
																						
										| Folic acid | 0,0 | mcg | 
																						
										| Potassium, K | 303,0 | mg | 
																					
							
						 
						
					 
				
					Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.