Egg substitute, powder
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 444 |
kcal |
22,2 |
% |
|---|
| Water | 3,9 |
g |
0,1 |
% |
|---|
| Fat | 13,0 |
g |
18,6 |
% |
|---|
| thereof Saturated Fats | 3,76 |
g |
18,8 |
% |
|---|
| Carbohydrate | 21,8 |
g |
8,1 |
% |
|---|
| thereof Dietary Fiber | 0,0 |
g |
|
% |
|---|
| thereof Sugars | 21,8 |
g |
24,2 |
% |
|---|
| Protein | 55,5 |
g |
111,0 |
% |
|---|
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
369 |
mcg |
46,1 |
% |
| Vitamin B-6 |
0,140 |
mg |
7,0 |
% |
| Vitamin B-12 |
3,52 |
mcg |
352,0 |
% |
| Vitamin C |
0,8 |
mg |
1,3 |
% |
| Vitamin D |
0,0 |
mcg |
0,0 |
% |
| Vitamin E |
1,26 |
mg |
12,6 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
800,0 |
mg |
33,3 |
% |
| Calcium, Ca |
326,0 |
mg |
40,8 |
% |
| Magnesium, Mg |
65,0 |
mg |
21,7 |
% |
| Iron, Fe |
3,2 |
mg |
22,6 |
% |
| Phosphorus, P |
478,0 |
mg |
59,8 |
% |
| Zinc, Zn |
1,8 |
mg |
12,1 |
% |
Health threats
| Average Values |
Per 100 g |
| Alcohol, ethyl |
0,0 |
g |
| Caffeine |
0 |
mg |
| Cholesterol |
572 |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,2 |
mg |
| Riboflavin |
1,8 |
mg |
| Niacin |
0,6 |
mg |
| Folic acid |
0,0 |
mcg |
| Potassium, K |
744,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
