Sweet rolls, cinnamon, commercially prepared with raisins
				
					
						Nutrition Facts
						
						
							
								
									
										| Average Values | Per 100 g | Daily Value | 
								
								
											| Calories | 372 | kcal | 18,6 | % | 
|---|
											 | Water | 24,8 | g | 0,8 | % | 
|---|
											 | Fat | 16,4 | g | 23,4 | % | 
|---|
											 | thereof Saturated Fats | 3,07 | g | 15,4 | % | 
|---|
											 | Carbohydrate | 50,9 | g | 18,9 | % | 
|---|
											 | thereof Dietary Fiber | 2,4 | g | 9,6 | % | 
|---|
											 | thereof Sugars | 31,7 | g | 35,3 | % | 
|---|
											 | Protein | 6,2 | g | 12,4 | % | 
|---|
											 									
								
							 
							
							
						 
						
							
								Vitamins
								
									
										
											| Average Values | Per 100 g | Daily Value | 
									
									
																						
											| Vitamin A | 62 | mcg | 7,8 | % | 
																								
											| Vitamin B-6 | 0,100 | mg | 5,0 | % | 
																								
											| Vitamin B-12 | 0,14 | mcg | 14,0 | % | 
																								
											| Vitamin C | 2,0 | mg | 3,3 | % | 
																								
											| Vitamin D | 0,0 | mcg | 0,0 | % | 
																								
											| Vitamin E | 1,99 | mg | 19,9 | % | 
																							
								
							 
	
							
								Minerals
								
									
										
											| Average Values | Per 100 g | Daily Value | 
									
									
																						
											| Sodium (Salt) | 304,0 | mg | 12,7 | % | 
																							
											| Calcium, Ca | 72,0 | mg | 9,0 | % | 
																							
											| Magnesium, Mg | 17,0 | mg | 5,7 | % | 
																							
											| Iron, Fe | 1,6 | mg | 11,4 | % | 
																							
											| Phosphorus, P | 76,0 | mg | 9,5 | % | 
																							
											| Zinc, Zn | 0,6 | mg | 3,9 | % | 
																						
								
							 
							
							
								Health threats
								
									
										
											| Average Values | Per 100 g | 
									
									
																						
											| Alcohol, ethyl | 0,0 | g | 
																								
											| Caffeine | 0 | mg | 
																								
											| Cholesterol | 66 | mg | 
																							
								
							 
							
							Other elements
							
								
									
										| Average Values | Per 100 g | 
								
																				
										| Thiamin | 0,3 | mg | 
																						
										| Riboflavin | 0,3 | mg | 
																						
										| Niacin | 2,4 | mg | 
																						
										| Folic acid | 48,0 | mcg | 
																						
										| Potassium, K | 111,0 | mg | 
																					
							
						 
						
					 
				
					Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.