MARTHA WHITE FOODS, Martha White's Chewy Fudge Brownie Mix,dry
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 407 |
kcal |
20,4 |
% |
| Water | 4,0 |
g |
0,1 |
% |
| Fat | 6,2 |
g |
8,8 |
% |
| thereof Saturated Fats | 1,70 |
g |
8,5 |
% |
| Carbohydrate | 83,6 |
g |
31,0 |
% |
| thereof Dietary Fiber | 2,9 |
g |
11,6 |
% |
| thereof Sugars | 54,8 |
g |
60,8 |
% |
| Protein | 4,4 |
g |
8,8 |
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin B-6 |
0,000 |
mg |
0,0 |
% |
| Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
| Vitamin C |
0,0 |
mg |
0,0 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
457,0 |
mg |
19,0 |
% |
| Calcium, Ca |
17,0 |
mg |
2,1 |
% |
| Iron, Fe |
3,8 |
mg |
27,2 |
% |
| Zinc, Zn |
0,3 |
mg |
1,7 |
% |
Health threats
| Average Values |
Per 100 g |
| Cholesterol |
0 |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,2 |
mg |
| Riboflavin |
0,1 |
mg |
| Niacin |
1,7 |
mg |
| Potassium, K |
51,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.