ARCHWAY Home Style Cookies, Reduced Fat Ginger Snaps
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 424 |
kcal |
21,2 |
% |
|---|
| Water | 5,2 |
g |
0,2 |
% |
|---|
| Fat | 11,1 |
g |
15,9 |
% |
|---|
| thereof Saturated Fats | 2,60 |
g |
13,0 |
% |
|---|
| thereof Trans Fats | 3,31 |
g |
|
% |
|---|
| Carbohydrate | 76,2 |
g |
28,2 |
% |
|---|
| thereof Dietary Fiber | 1,1 |
g |
4,4 |
% |
|---|
| thereof Sugars | 36,3 |
g |
40,3 |
% |
|---|
| Protein | 4,7 |
g |
9,3 |
% |
|---|
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
406,0 |
mg |
16,9 |
% |
| Calcium, Ca |
62,0 |
mg |
7,8 |
% |
| Iron, Fe |
12,6 |
mg |
89,8 |
% |
Health threats
| Average Values |
Per 100 g |
| Cholesterol |
1 |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
0,3 |
mg |
| Riboflavin |
0,2 |
mg |
| Niacin |
2,9 |
mg |
| Potassium, K |
309,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.
