Calories and Nutrients
Information

Babyfood, vegetables, carrots, strained

Nutrition Facts

Average Values Per 100 g Daily Value
Calories 26 kcal 1,3 %
Water 92,3 g 3,1 %
Fat 0,1 g 0,1 %
thereof Saturated Fats 0,01 g 0,1 %
Carbohydrate 6,0 g 2,2 %
thereof Dietary Fiber 1,7 g 6,8 %
thereof Sugars 3,6 g 4,0 %
Protein 0,8 g 1,6 %

Vitamins

Average Values Per 100 g Daily Value
Vitamin A 573 mcg 71,6 %
Vitamin B-6 0,070 mg 3,5 %
Vitamin B-12 0,00 mcg 0,0 %
Vitamin C 5,7 mg 9,5 %
Vitamin D 0,0 mcg 0,0 %
Vitamin E 0,52 mg 5,2 %

Minerals

Average Values Per 100 g Daily Value
Sodium (Salt) 69,0 mg 2,9 %
Calcium, Ca 22,0 mg 2,8 %
Magnesium, Mg 9,0 mg 3,0 %
Iron, Fe 0,4 mg 2,6 %
Phosphorus, P 20,0 mg 2,5 %
Zinc, Zn 0,2 mg 1,0 %

Health threats

Average Values Per 100 g
Alcohol, ethyl 0,0 g
Caffeine 0 mg
Cholesterol 0 mg

Other elements

Average Values Per 100 g
Thiamin 0,0 mg
Riboflavin 0,0 mg
Niacin 0,5 mg
Folic acid 0,0 mcg
Potassium, K 196,0 mg

Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.