Babyfood, baked product, finger snacks cereal
Nutrition Facts
| Average Values |
Per 100 g |
Daily Value |
| Calories | 421 |
kcal |
21,1 |
% |
| Water | 3,7 |
g |
0,1 |
% |
| Fat | 9,9 |
g |
14,1 |
% |
| thereof Saturated Fats | 1,64 |
g |
8,2 |
% |
| Carbohydrate | 76,7 |
g |
28,4 |
% |
| thereof Dietary Fiber | 2,3 |
g |
9,2 |
% |
| thereof Sugars | 28,0 |
g |
31,1 |
% |
| Protein | 6,4 |
g |
12,8 |
% |
Vitamins
| Average Values |
Per 100 g |
Daily Value |
| Vitamin A |
0 |
mcg |
0,0 |
% |
| Vitamin B-6 |
0,050 |
mg |
2,5 |
% |
| Vitamin B-12 |
0,00 |
mcg |
0,0 |
% |
| Vitamin C |
10,0 |
mg |
16,7 |
% |
| Vitamin D |
0,0 |
mcg |
0,0 |
% |
| Vitamin E |
3,90 |
mg |
39,0 |
% |
Minerals
| Average Values |
Per 100 g |
Daily Value |
| Sodium (Salt) |
324,0 |
mg |
13,5 |
% |
| Calcium, Ca |
400,0 |
mg |
50,0 |
% |
| Magnesium, Mg |
27,0 |
mg |
9,0 |
% |
| Iron, Fe |
22,5 |
mg |
160,7 |
% |
| Phosphorus, P |
709,0 |
mg |
88,6 |
% |
| Zinc, Zn |
4,0 |
mg |
26,7 |
% |
Health threats
| Average Values |
Per 100 g |
| Alcohol, ethyl |
0,0 |
g |
| Caffeine |
0 |
mg |
| Cholesterol |
0 |
mg |
Other elements
| Average Values |
Per 100 g |
| Thiamin |
1,4 |
mg |
| Riboflavin |
1,6 |
mg |
| Niacin |
11,3 |
mg |
| Folic acid |
95,0 |
mcg |
| Potassium, K |
114,0 |
mg |
Source: U.S. Department of Agriculture, Agricultural Research Service. 2010. USDA National Nutrient Database for Standard Reference, Release 23.